All day breakfast: An interview with Head Chef Ollie Funnell
They say the early bird catches the worm, but in this case, it catches breakfast burritos and scrambled eggs as our sister restaurant, The Brasserie One Warwick Park opened its doors to local Royal Tunbridge Wells foodies for the first time this week. The Brasserie will be dedicated to serving the town’s best breakfast and
FROM POTTING SHEDS TO HOLIDAY COTTAGES
Date: 14/09/2022 Set amongst 36 acres of rolling gardens, Victorian country house Salomons Estate, situated just two miles from Royal Tunbridge Wells heads towards a completion date after spending nearly 10 weeks refurbishing the site’s 19th century potting sheds into four holiday cottages. The brick-built sheds underused for their original purpose had their planning applications
Six reasons to love local food
Buying locally sourced, fresh produce is now a mainstream trend, and for all the right reasons. It’s the best way to be environmentally friendly whilst supporting local communities and as the movement has soared in popularity since the pandemic, post-covid shoppers are seeing their local food shops and independent businesses in a new light. But