Celebrating Ten Years
10 for £10
Ten dishes. Ten pounds each. Ten years of One Warwick Park Hotel. To celebrate our 10th birthday, choose from ten Brasserie favourites on our dinner menu, from battered fish and chips to chilli prawn linguine.
A Celebration of British Produce
Our menus change with the seasons, showcasing the finest produce from Kent and the surrounding counties. Each dish is thoughtfully crafted to bring out the natural flavours of the ingredients.
Start your day right
Breakfast
From a full English breakfast with locally sourced ingredients to lighter continental options, our breakfast menu offers something for every appetite. Breakfast at The Brasserie is open for all, hotel residents, our neighbours and visitors to Tunbridge Wells.
Menu Highlights
- Full English with local free-range eggs
- Eggs Benedict or Royale
- Smashed avocado on sourdough
- Fresh pastries and continental selection
- Homemade granola with seasonal fruits
Midday indulgence
Lunch
Whether you are catching up with friends, hosting a business lunch, or treating yourself, our lunch menu offers refined seasonal British dishes at a relaxed pace.
Menu Highlights
- Seasonal soup of the day
- Pressed ham hock terrine
- Pan-roasted cod with crushed new potatoes
- Chargrilled chicken supreme
- Selection of British cheeses
Evening elegance
Dinner
As evening falls, The Brasserie transforms into an intimate dining destination. Our dinner menu showcases the best of seasonal British produce, expertly prepared and beautifully presented.
Menu Highlights
- 10 for £10: ten mains for £10 each in our 10th birthday year
- Japanese crispy chilli beef
- Citrus-cured salmon with fennel and radish
- Sirloin, ribeye and fillet steaks from the grill
- Pistachio Bianco Dorato, our signature dessert
A British tradition
Sunday Lunch
Join us for a quintessentially British Sunday lunch experience. Choose from traditional roasts with all the trimmings, served in the relaxed elegance of The Brasserie.
Menu Highlights
- Roast striploin of beef
- Roast pork with apple sauce
- Nut roast for vegetarians
- Sharing roast for two, or a family of four
- All served with Yorkshire pudding, seasonal vegetables and red wine jus
A quintessentially British experience
Afternoon Tea
Indulge in our beautiful afternoon tea, served in the light-filled Atrium. Freshly baked scones with clotted cream, delicate finger sandwiches, and seasonal patisserie, paired with a selection of top-quality teas.
Menu Highlights
- Homemade scones with clotted cream and jam
- Delicate finger sandwiches
- Seasonal patisserie selection
- Champagne upgrade available
Cocktails, wines & more
Drinks
From handcrafted cocktails and fine wines to local craft beers and premium spirits, our drinks menu complements every occasion. Whether you are here for a pre-dinner aperitif or a nightcap, our bartenders have you covered.
Menu Highlights
- Signature cocktails
- Curated wine list
- Kentish craft beers
- Premium spirits and whisky selection
All Menus
Download any of our current menus. Updated seasonally.
Dietary Requirements
We're happy to accommodate vegetarian, vegan, gluten-free, and allergen-specific needs. Please inform us when booking or speak to your server.
Ready to Dine?
Reserve Your Table
Walk-ins are welcome, but we recommend booking to secure your preferred time, especially at weekends.
